New Shropshire bakery after too much sourdough made for wife
A couple who accidentally baked more sourdough than they could eat, then reached out on social media for savoury snackers to help scoff the excess, have since set up a micro-bakery, such was the response. The From Our Oven venture began after Mark Evans made too much bread for wife Jenna at home in Telford. Six months later and artisan cakes and breads are made in their kitchen for customers, […]